Guide Michelin 
Gault & Millau 17/20

ORDER

Order by e-mail the day before at 6pm the latest

To take away at the shop of the restaurant:

3, Baron Horta Street, 1000 Brussels

 

Mail: karen.torosyan@bozarrestaurant.be

Payment: Bancontact, Payconiq

OPENING HOURS

From Tuesday until Friday
from 10 am until 12 am and from 4 pm until 6 pm
Saturday from 3 pm until 6 pm
Closed on Saturday for lunch, Sunday and Monday

CASSE-CROÛTE OFFER

Please choose your Casse-Croûte here:

Casse-Croûte Menu

 

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One star in the Michelin guide

17/20

New on the top 2020

Karen Torosyan Craftsman chef of the 2017 year

Selection 2020

88/100

Karen Torosyan World Champion of Pâté-croute 2015

Bocuse d’argent national selection 2017

2nd Place

Top 100+ European Heritage Restaurants 2019

21st position

Bozar Restaurant : « Klassiekers op Top Niveau »

Score : 85 / 100

Een ster in de Michelin Gids

17/20

New on the top 2020

Karen Torosyan Ambachtman Chef van het jaar 2017

Selection 2020

88/100

Karen Torosyan Wereld Kampioen van Pâté-croute 2015

Bocuse d’argent nationale selectie 2017

2de Plaats

Top 100+ European Heritage Restaurants 2019

21ste plaats

Bozar Restaurant : « Klassiekers op Top Niveau »

Score : 85 / 100